Our ultimate Kettle Chip took a lengthy four months to perfect! We soaked our Texas Peaches in Evan Williams Peach Bourbon, combined with Komodo Dragon Peppers, for a full four months to craft what we believe is a ChiliHead-Flavortown-Masterpiece! This chip boasts a delightful Peach Bourbon flavor, but don’t worry—the alcohol completely evaporated during the drying process.
 
Our SHU ratings are noted as a reference to the specific peppers that are used in our products. 
 
Why settle for the ordinary when you can have extraordinary!
 
This item is Extremely HOT!
 
Packaged in a resealable and reusable FDA approved storage bag.
 
We include a free sample of one of our homemade products with every order!